Baking and slicing your bread yourself is fantastic, but even buying your bread and cutting it yourself tastes even better than pre-sliced bread. This appliance can also be used to slice cheese and meet. The compact FRITEL slicer SL 3110 makes it all easy. You can shut the appliance for a space saving storage, but also to make sure small children hands can not reach the knife. .
How long can the device be used without interruption?
Never use the device for more than 10 minutes at a time. The appliance is intended for domestic use, not professional use.
How to maintain an all-purpose slicer?
Dismantle the knife regularly to remove the scraps behind the knife. Grease the sprocket and the knife regularly with some petroleum jelly, especially after cleaning the knife.
Is an all-purpose slicer safe for children?
In any case, when not in use, completely close the knife and unplug it from the wall socket so that children cannot hurt themselves. For SL2110 -Fold the all-purpose slicer every time it is not in use. This way, children can never touch the sharp blade. For SL3060 -Fold the All Purpose slicer when not in use. This way, children will never be able to reach the sharp knife. For Sl1255 -Set the carriage in the childproof position and lock the carriage in front of the knife so that the knife is not accessible at all to curious children's hands. For SL3110 -Fold the all-purpose slicer every time it is not in use. In this way, children will never be able to reach the sharp knife.
Could the device overheat?
The device may overheat if used continuously for more than 10 minutes or if you put too much force on the device when cutting.
Does the knife have to be sharpened regularly?
Only smooth knives can be sharpened. Toothed or serrated knives cannot be sharpened.
Why is my bread crumbling when I'm cutting?
Allow your bread to cool completely before slicing. Fresh, warm bread will crumble easily.
What is the life span of a knife?
The service life and the sharpness of the knives strongly depend on the price. The higher the price, the better the quality of the knife. This is expressed both in the material used and in the method of production of the knife (punched, sharpened, ground from hardened steel,...). Of course, what you cut with it and the intensity of use also affects the life of the blades. So it is very difficult to determine an overall life span.
The knife cuts into the carriage. What's the cause?
Don't apply too much force to the device and to what you want to cut. Let the machine do its job. If you use too much force, the machine can deform, cut into the carriage or the engine can become overloaded.
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