Healthy snacks without food waste? Here’s how to do it with FRITEL!

Healthy snacking and avoiding waste? That’s perfectly possible together! At FRITEL, we believe that with smart appliances you not only cook faster and healthier, but also waste less food. This way you contribute to a better environment and become more conscious. With these tips and FRITEL appliances, you’ll be making healthy snacks without food waste from now on.

Leftover Cooking

Overripe banana? Make banana-oat cookies in the airfryer
A banana with brown spots definitely doesn’t belong in the trash. Mash it and mix with oatmeal, cinnamon, and optionally some nuts or chocolate. Bake it in the FRITEL SnackTastic® for a healthy, warm cookie without added sugar.

Leftover veggies? Make veggie chips or rösti
Carrot, zucchini, potato or cauliflower left over? Turn them into chips in the SnackTastic® or bake mini veggie patties on the multifunctional baking plate.

Stale bread? Make crunchy croutons or toast sticks
Cut stale bread into cubes, season lightly with a bit of oil. Bake in the airfryer or on the FRITEL table grill. Perfect in soup or as a crunchy snack.

Apple left? Make warm apple slices with cinnamon
Peel the apple (or not), slice into rings and grill them on the FRITEL table grill or baking plate. Top with cinnamon, nuts or yogurt. Sweet, healthy, and zero waste.

FRITEL = healthy snacking without waste
With the right FRITEL kitchen appliances you can make: