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Fritel
1600W
2 Year Warranty
Fritel
Hot Pot

FRITEL HP 2970 Hot Pot Fonduepan – For Fish, Meat, Soup & Dessert – 1600W – Stainless Steel/Black

79,99 €

In stock

Unique Product advantages 

  • Hot pot for: 
    • Fish fondue: bouillabaisse, Chinese fondue,... 
    • Meat fondue: broth, Shabu Shabu, Sukiyaki,... 
    • vegetarian fondue: vegetables, tofu,... 
    • Desserts: fruit in wine, port, champagne 
    • Soup 
  • With adjustable thermostat  
  • EASY TO CLEAN: 
    • Removable stainless steel bowl 
    • Dishwasher-safe bowl 
  • 2 strainers included 
  • For 2-6 persons 

Technical Specifications

  • Stainless steel bowl with heat-resistant handles 
  • Non-slip feet 
  • Dishwasher-safe tempered glass lid 
  • With adjustable thermostat 
  • 1 Control light (on/off) 
  • Includes 2 strainers 
  • 1600 Watt  
  • Colour: stainless steelblack 

You’re sure to impress with this FRITEL hot pot. Together with your friends or family, you can embark on a special and healthy culinary journey around the world. The possibilities with this hot pot are endless. Fish or meat fondue, Chinese fondue, Japanese fondue, bouillabaisse, shellfish fondue… 

Thanks to the separate bowls, you can prepare two different fondues at the same time, e.g. mild and spicy, fish and meat. 

And how about a wine-based dessert fondue? With this appliance, anything is possible. A delight for the host and hostess who can stay at the table, and great fun for the guests! Let the party begin.  

FRITEL, Tastefully Created !






The Hot Pot HP 2970 is designed to keep broth or soup hot and to cook ingredients such as meat, vegetables and noodles in it. The appliance is intended for household use only.

It is normal for the stainless-steel pot to wobble slightly before the appliance is switched on. During heating, the pot automatically locks onto the base. This prevents it from tipping over and reduces the risk of burns. If you need to add broth or water during use, use a separate jug or container.

Yes. The appliance may produce a slight odour and some smoke during first use. This is normal and will disappear on its own.

Fill the stainless-steel pot to no more than 2/3 of its capacity. This helps prevent the broth from boiling over or splashing excessively.

Yes. Thanks to the two-compartment pot, you can use two different types of broth at the same time, such as a mild broth and a spicy broth.

Yes. It is recommended to preheat the broth on the stove. This reduces the heating time in the Hot Pot.

Fill both compartments with broth or soup and plug the appliance into the power outlet. Set the thermostat to the desired temperature. Once the broth is boiling, use chopsticks or the supplied strainers to dip the ingredients into the broth. Adjust the temperature during the meal so that the broth continues to simmer without splashing excessively.

When the indicator light is on, the appliance is heating up. The light may switch on and off regularly during use as the thermostat regulates the selected temperature.

First add ingredients that require a longer cooking time, such as firm vegetables. Add softer ingredients afterwards. Preferably use thinly sliced meat so that it cooks quickly and evenly.

Use separate tongs or chopsticks for raw and cooked ingredients. Skim the broth regularly and add more broth when necessary. Never allow the pot to boil dry.

No. Never heat the appliance without broth, soup or another suitable liquid in the stainless-steel pot.

The stainless-steel pot, glass lid and strainers are dishwasher-safe. These parts can also be washed by hand.

Stubborn stains can be removed using a scouring pad specifically intended for cleaning stainless steel.

Clean the base with a damp cloth and dry it thoroughly afterwards. Never immerse the base, power cord or plug in water or any other liquid.

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