Want to cook deliciously and save money? You can with these FRITEL tips!

The current economic situation is forcing us to save. So we turn the thermostat down a degree, visit restaurants less often, and let ourselves be tempted by bargains and sales. Fortunately, we can make our home cozy, be mindful of our budget, and still serve up delicious dishes. Meals that are not only cheap in terms of ingredients and mindful of zero waste, but also energy-efficient.

Save both time and energy with modern electric kitchen appliances.

I have pots and pans, an oven, and a stove. Do I really need another electric kitchen appliance? The answer is: 'Absolutely, because it saves you time AND precious energy.' Take, for example, a Soup Maker, Pasta & Rice Cooker, or an Airfryer. You put the ingredients in, and the appliance does the rest in a fraction of the time. Meanwhile, you can unload your dishwasher, set the table, or help your little one with their homework. Moreover, an Airfryer replaces 3 pans on the stove, now that’s energy savings. Tests showed that the SnackTastic, Soup Maker, Dehydrator, and Slow Cooker offer significant energy savings compared to traditional cooking. Ease of use and maintenance is another big plus.

Tested and proven

You have undoubtedly already asked yourself certain questions to reduce energy consumption.

“Is it better to do the dishes by hand or use the dishwasher?”

“Is it better to work from home or at the office?”

“Which is more economical, a bath or a shower?”

And…

“Is it better to cook on the stove or with a kitchen appliance?”

Following this last question, our R&D team conducted some tests with the SnackTastic airfryer, Soup Maker, Dehydrator, and Slow Cooker. And the results were amazing!

1. When baking a lemon cake, the SnackTastic 5804 used 378 Wh less than a traditional oven and was also ready 5 minutes faster. A Greek chicken dish was finished 15 minutes faster in the SnackTastic and used 380 Wh less energy. You can say that the SnackTastic uses 35% less energy compared to a traditional oven.
2. When drying apple slices, the Dehydrator DH 2025 achieved energy savings of 50% compared to a traditional oven.
3. Preparing stews in a FRITEL Slow Cooker is 50% more energy efficient than on an induction cooktop or oven.
4. The Soup Maker SB3190 saves 40% energy compared to cooking soup on the stove.
5. The egg cooker EC 2025 uses 62% less energy and is 2 minutes and 40 seconds faster.

We don't need any more proof to be completely convinced! Or do we? In 2023, we will subject all our devices to these energy consumption tests.

Don't throw anything away!

Some kitchen appliances are ideal for turning leftovers into delicious meals. So don't throw anything away. Turn all your leftovers into tasty soups in the Soup Maker—and yes, that last piece of cheese can definitely go in there too. In the Slow Cooker, you can transform leftovers of vegetables, meat, etc. into a creamy stew where all flavors blend together. In the SnackTastic airfryer, you can turn leftover vegetables, pasta, rice, potatoes, and eggs into a tasty frittata, or leftover bread into crunchy croutons for your soup. The possibilities are endless and you save a considerable amount of money by turning leftovers from your fridge, pantry, or freezer into full meals. Discover all our tips for cooking with leftovers here!