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Cupcakes in the SnackTastic®
Ingredients
- 75 gm self-rising flour
- 75 gm butter
- 75 gm fine sugar
- 1 egg
- 1/2 tsp baking powder
- Cupcake forms and papers
Preparation
Put the butter in a pan and gently heat until the butter is soft but not melted.
Add the self-rising flour, the egg, and the sugar, and mix well.
Add the baking powder and mix again.
Fill 4 cupcake molds with the batter.
Preheat the SnackTastic® to 155 °C.
Place the cupcakes in the basket and bake for 15 minutes at 155 °C.
Check after 15 minutes if the cupcakes are done.
If not, increase the temperature to 165 °C and bake for another 5 minutes.
Finish the cupcakes as desired and enjoy.
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SA van Ratingen NV
Stadsheide 11 - 3500 Hasselt - België
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