Categories

Aperitif Dehydrator Dessert and pastries Fish Frying Fun Cooking Healthy lunch Ice Cream Maker Ijs Lunch Main Meat Restjeskoken Slowcooker SnackTastic Starter Veggie WaffleTastic® All recipes

Autors

Ameliefoodfurieuse Arne Beirinckx Candico Christoph Smets Cooking Queens Eatsbymarie Ferm FRITEL Giovani Oosters Lizzylizzblog Mario Holtzem Njam! Plate-it Tiense Suiker Vickylicious
FRITEL

Chocolate waffles

15‘
€€€€
44 pieces

Ingredients

  • 250 gm self-rising flour (sieved)
  • 250 gm pastryflour (sieved)
  • 500 gm butter(melted)
  • 500 gm fine sugar
  • 2 packets of vanilla sugar
  • 8 eggs
  • Pinch of salt
  • 400 gm pure meltedchocolate

Further needed

Bowl
Spatula

Preparation

Separate the egg yolks from the egg whites

Beat the egg yolks, then add sugar and vanilla sugar and keep beating.

Then add the melted butter and the pinch of salt and beat some more. Then add the flour and beat until you have a smooth mixture. 

Whip the egg whites in a separate bowl 

Put the chocolate in a separate bowl and melt bain-marie

Add the melted chocolate to the mixture and then carefully add the whipped egg whites. 

Take you rFRITEL Waffle Maker with the baking plates 4x7 or 6x10, turn the thermostat on position 4 to 5 and heat the appliance up. 

Insert the dough in your Waffle Maker, close it and bake for approximately 2 minutes.

Tips

You can also use white chocolate or milk chocolate or a mix.

Products

Baking plates for Belgian waffle 4x7
Shop
Baking plates for Traditional waffles 6x10
Shop
WaffleTastic® CW 3648 Combi waffle maker 6 x 10
Shop