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FRITEL
Mummy Sausage Rolls from the Airfryer SnackTastic®
Ingredients
- 1 roll fresh puff pastry
- 8 cocktail sausages
- 1 egg
- Edible candy eyes
- Mayonnaise or ketchup
Further needed
FRITEL Airfryer SnackTastic® 7520
Preparation
Cut the puff pastry into thin strips.
Wrap each sausage with the pastry strips.
Leave a small gap at the top for the face.
Press the pastry ends firmly to seal.
Brush the mummies with beaten egg.
Place the mummies in the SnackTastic® 7520.
Bake for 10 minutes at 180°C.
Let them cool slightly.
Stick the candy eyes on with a little mayonnaise or ketchup.
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Stadsheide 11 - 3500 Hasselt - België
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