Time for Winter Barbecuing!

Invite your friends and family, because it’s officially winter BBQ season! Who says barbecuing is just for summer? At FRITEL, we love hosting a winter barbecue with an electric grill. Why? Not just because we can skip hauling charcoal 😉 but also because of the many advantages. Curious to know more? Read our blog!

Cooking outside

Bad weather? No worries!
Winter weather can be unpredictable, but with an electric barbecue, you stay in control. No hassle with fluctuating temperatures or flames flaring up too high. The consistent heat makes grilling so much easier.

If the weather takes a turn, no problem! The BBQ 3278 can be easily rolled under a sheltered spot. And the compact BBQ 2246 is perfect for indoor use, as long as the space is well-ventilated. So, whether it’s snowing or raining, you can keep grilling whenever and wherever you like.

No more waiting endlessly for the charcoal to heat up or struggling with gas bottles. Just plug it in, turn it on, and you’re ready to grill in no time.

Did you know…

electric barbecues produce hardly any smoke? Unlike traditional barbecues, there’s no need to deal with clouds of smoke – whether it’s bothering you or your neighbors. With an electric barbecue, you get all the delicious aroma of grilled food without the smoke drama.

Perfect for small spaces
Electric barbecues are ideal for smaller spaces like balconies or urban gardens. Even in densely populated neighborhoods, you can enjoy a barbecue without worrying about upset neighbors or environmental regulations.

And when the party’s over…
there’s no mountain of ash to clean up. The BBQ 3256 is super easy to maintain! Its removable grill plate can be cleaned in no time. No mess, no fuss – just more time to enjoy dessert (or a cup of hot cocoa).

RECIPE Tip