Taste spring: discover the flavours of the season
Spring is in the country! Time for drinks and barbecues. Is the sun not out yet? No problem! Our spring suggestions taste great indoors too. Discover our latest spring suggestions here.
Ready for the holidays? Create culinary magic at the holiday table together!
Christmas time is coming! Time for coziness, being together and feasting on delicious dishes. But luckily you don't have to spend endless hours in the kitchen! Discover a world of culinary possibilities with our cooking appliances such as the cozy stone grill, raclette grill, fondue or even our newest wok appliance. With these appliances you can conjure up creative dishes and enjoy tasty grilled meat, fish or vegetable snacks without the cost of expensive ingredients.Cooking
How to deep-fry with solid fat!
The real chip fanatics among us already know it! The very best, tastiest and crispiest chips are fried in solid fat. The solid fat (also available in a vegetable version) is now an ideal solution. After all, frying oil has become very scarce and very expensive. It's time to get yourself a FRITEL fryer with fat melting mode, which only FRITEL can offer, thanks to a European patent. After all, deep-frying with solid fat must be done in the right way!
Autumn inspiration
Beautiful colours, long walks in the woods, fresh air, cosiness indoors...these are just a few reasons to love autumn. And why not enjoy the taste of a nice piece of venison, a tasteful stew, a warm soup or an energy-rich smoothie as a snack.
Use your Soup Maker in the summer
Did you know that with a soup blender, you can do much more than just make soup? Make your favourite cocktails, mocktails and smoothies or enjoy a fresh gazpacho. Read on for more tips!
Leftover Cooking
We live in unpredictable times where flexibility is a fog and our resilience is put to the test daily. One thing is certain, our lives are more expensive. Energy prices are skyrocketing, many products are more expensive and food is getting more expensive too. How do we deal with this in a smart way? Quite simply: be more aware of what you eat and throw away less!
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