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Röstis with smoked salmon and horseradish sauce



1 pack of Rösty McCain
250 gm smoked salmon
1 jar of grated horseradish
1 jar of sour cream
a few drops of lemon juice
1 tbsp chopped chives
-salt and pepper
3 stalks of chicory
1 packet of lambs lettuce
3 tbsp oil
the juice of 1/2 lemon


Clean the chicory and cut into not too fine rings. Wash the lambs lettuce. Mix the oil with lemon juice, salt and pepper. Mix this vinaigrette with the vegetables.
Prepare the Röstis in the SnackTastic - 12 minutes at 200 ° C.
Mix the sour cream with the horseradish and season the sauce with lemon juice, salt and pepper. Cover the warm Rösti with slices of salmon. Spread some horseradish sauce on top and sprinkle with chives.