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Chocolate fudge in the Slow Cooker

Ingredients

40 gr butter

200 gr milk chocolate

200 gr white chocolate

1 can of condensed milk

toppings of your choice

Further needed

SC 2290 Slow Cooker

Preparation

Add everything into the Slow Cooker. Put it on HIGH.Stir every 5 minutes until everything is melted.

Place a baking sheet in a baking dish and pour in the fudge.

Top with toppings of your choice, and refrigerate for at least 1 hour.

Cut the hardened fudge into cubes, and serve!

Enjoy!

Products

Slow Cooker SC 2290 - 5.5L - 210W - 4 to 8 pers. - Ceramic pot - 4 Heat settings
Slow Cooker SC 2090 - 3.3L - 150W - 1 to 4 pers. - Ceramic pot - 4 Heat settings

Video

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