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FRITEL
Scampi - Cherry Tomato - Feta - Oregano in a raclette pan
Ingredients
- 12 scampi (fresh or fully thawed)
- Cherry tomatoes
- Feta cheese
- Fresh oregano
- Olive oil
- Salt and pepper
Preparation
Lightly grease the raclette pan with a little olive oil.
Add a few scampi and halved cherry tomatoes to the pan.
Season with salt and pepper.
Crumble some feta cheese on top.
Cook under the raclette grill until everything is hot and the scampi are cooked through.
Sprinkle with fresh oregano before serving.
Products
SA van Ratingen NV
Stadsheide 11 - 3500 Hasselt - België
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