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Fritel

Chocolate fondue with liquor

€€€€

Ingredients

2,5 dl whipping cream -500 gm pure chocolate in pieces -4 tbsp of coffee or mandarin liquor -To accompany: Cake slices, marshmallows and fruit.

Preparation

Heat up the cream and pour over the chocolate. Stir firmly until the chocolate is melted. Add the liquor.

Products

Measuring Cup and kitchen scales 50008
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