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Fritel

White chocolate fondue

€€€€

Ingredients

200 ml (whipped) cream- 200 gm. white chocolate

Preparation

Pour the cream in the fondue pan at low heat and add the chocolate in pieces. Melt the chocolate at low heat until everything is melted. Sop!

Tips

Pieces of cake, ginger nuts, meringue, bacon, marshmallows, apple, pineapple, dried fruit...

Products

Measuring Cup and kitchen scales 50008
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