Oatmeal waffles

Oatmeal waffles

Ingredients

  • 240 g rolled oats

  • Agave syrup (as topping)

  • 200 g Greek yogurt

  • 4 eggs

  • 2 tbsp. sunflower oil

  • 4 tbsp. cornstarch

  • 2 tbsp. baking powder 

  • 100 ml almond milk

  • 1 ampoule vanilla extract

Also needed

  • WaffleTastic® CW 3638 Combi Waffle Iron 4x7 or WaffleTastic® CW 3628 /3648/3658/3668 with the 4x7 baking plates

  • FRITEL BL 4270 High Efficiency Blender

Preparation

  • Put all the ingredients, except the agave syrup, into the blender and mix until smooth.

  • Preheat the WaffleTastic® on the highest setting.

  • Lightly grease the baking plates with a silicone brush and a little melted butter.

  • Bake the waffles for 1 min 40 on the highest setting.

  • Serve the waffles with a topping of agave syrup.

Tips

  • Delicious with banana!

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