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Spooky Airfryer cupcakes

Spooky Airfryer cupcakes

Spooky Airfryer cupcakes

Ingredients

  • 150 g flour

  • 100 g sugar

  • 1 tsp baking powder

  • 1 pinch of salt

  • 100 ml oil

  • 2 eggs

  • 100 ml milk

  • 2 tsp vanilla extract

  • Powdered sugar

  • 75 g soft butter or melted butter

  • Orange and purple food coloring

  • Small edible candy spiders

  • Piping bag

  • Paper cupcake liners 

Also needed

FRITEL Airfryer SnackTastic® 7720 

Preparation

Mix flour, sugar, baking powder, and salt.

Add oil, eggs, milk, and vanilla.

Mix until smooth and homogeneous.

Place paper cupcake liners in the SnackTastic® 7720.

Fill the liners 2/3 full with batter.

Bake for 12-15 minutes at 160°C.

Let them cool completely.

Beat the butter until fluffy, then add powdered sugar and vanilla until you get a smooth frosting.

Divide the frosting and color one part orange and one part purple.

Put the frosting in a piping bag and pipe swirls onto the cooled cupcakes.

Decorate with candy spiders. 

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