Spooky vanilla waffles with white chocolate

Spooky vanilla waffles with white chocolate

Ingredients

  • 270 g flour

  • 150 g sugar

  • 2 sachets vanilla sugar

  • 150 g butter (melted and cooled)

  • 3 eggs

  • 100 g white chocolate

  • Edible eyes

  • Piping bag

Preparation

Mix the flour, sugar, and vanilla sugar.

Then add the butter and eggs.

Mix until smooth.

Divide the batter into the waffle baking mold and bake for 2 minutes.

Melt the white chocolate au bain-marie and place it in a piping bag.

Drizzle stripes of white chocolate over the waffles.

Then add the edible eyes and let the chocolate cool.

Video

Products

Want to stay informed?

Then subscribe to our Flavourful newsletter. Don’t miss any news or recipes, and get all the latest updates delivered straight to your inbox...

You will also receive a 10% discount on your next purchase!

Date of birth

I give permission for my data to be processed in order to receive the newsletter regularly. If you agree to this, you will regularly receive information from us that makes your culinary experience even more special. More information about privacy can be found here: Cookies & Privacy

contact us

How can we help you?

We are happy to answer all your questions. Would you like more information about our products or services? Our customer service team will be happy to assist you!