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Fritel

Maconnaises Waffles

€€€€

Ingredients

250 gm fat cream
250 gm sugar
250 gm flour
Lemon zest(optional)

Preparation

Put the ingredients together in a bowl and mix well. Let the dough rest for a few hours.
Place the CW device on position 4 and make 4 balls on the waffle plate.
Bake the wafers 2,5 minutes to 3 minutes according to the desired color.
The baked waffles are very soft at first but harden fairly quickly.
Rolling up is also possible, but must be done quickly

Products

Baking plates for French gaufrettes
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