American Cookies

Preparation

Preheat the SnackTastic® to 190°C.

In a bowl, mix the flour with the baking powder and salt.

In another bowl, beat the butter with the white sugar, brown sugar, and vanilla sugar until creamy.

Add the eggs one by one and beat the mixture well.

Then gradually add the flour through a sieve.

Finally, add the chocolate pieces.

Make balls of dough and place them in the SnackTastic® baking tin lined with some baking paper.

Leave space between the balls, because they will spread while baking.

Bake for 8-11 minutes or until nicely golden brown, remove the cookies from the SnackTastic® and let them firm up briefly.

Let them cool on a wire rack.