Baked sweet potato

Preparation

Preheat the SnackTastic® to 180 degrees and prick a few holes in the sweet potatoes with a fork. Place the sweet potatoes in the baking pan, slide them into your SnackTastic® and set the time to 30 minutes. Crumble the feta and finely chop the olives together with the chives. After half an hour, you can take your sweet potatoes out of the SnackTastic®. Cut them in half and carefully scoop out the flesh with a spoon. Make sure the skins stay intact, as you will need them later. Mix the flesh with the feta, olives and chives. Then finish with the lime juice and season with salt and pepper. Spoon this back into the sweet potato skins. Then heat everything for about another 5 minutes in the SnackTastic® at 180°.