Homemade cookies

Preparation

Preheat the SnackTastic® to 155 degrees. Take a large bowl and beat the butter and sugar for 3 minutes until the mixture becomes light and fluffy. Add the egg and the vanilla extract. Don't forget to scrape down the sides of the bowl well and mix the remnants into the batter. Add the flour, baking powder, and salt and mix until the batter is well combined.

With lightly floured hands, take pieces of dough the size of a walnut and roll them into balls. Place them next to each other and gently flatten the balls until you get circles.

Bake the cookies for 12 to 14 minutes until the edges are golden brown. Check with a skewer whether they are done. Let the cookies cool completely.

Decorate them as desired to make the final result extra fun, or stamp a nice text into them before they go into the SnackTastic®.