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Oat Pancakes

Oat Pancakes

Oat Pancakes

FRITEL
15 minutes
15 pieces

Ingredients

  • 100 g oats

  • 300 ml milk (lukewarm = approx. 30°C)

  • 2 sachets of vanilla sugar

  • 4 eggs

  • Optionally a little extra sugar

Also needed

Mixing bowl
Spatula
Small ladle

Preparation

Add the oats to the lukewarm milk and let soak for about 30 minutes.

Pour the milk into a mixing bowl and then add the eggs and vanilla sugar.

Whisk everything until you get a liquid but smooth batter.

Take your FRITEL waffle iron with the pancake baking plates, set it to thermostat position 6 and let your waffle iron heat up.

Pour the batter into your waffle iron using a small ladle, close the waffle iron and bake for about 1 min. 30 sec.

Tips

Grease your pancake baking plates each time with a little liquid butter for a better baking result.

Products

142356, 142660

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