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Savory madeleines with pepper and olives

Savory madeleines with pepper and olives

Savory madeleines with pepper and olives

Ingredients

For the batter:

  • 50 g self-raising flour 

  • 1 pinch of salt

  • 1 egg

  • 100 g Greek yogurt 

  • 50 g grated Parmesan cheese 

  • 1 tsp dried rosemary

  • 10 black olives, chopped

  • 1 piece of grilled pepper in oil, finely chopped

For the dip:

  • 2 tbsp ricotta 

  • 2 tbsp basil pesto

Also needed

Preparation

In collaboration with Njam!

👉 Discover the recipe here.

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