Crispy sweet potato fries with avocado dipping sauce

Crispy sweet potato fries with avocado dipping sauce

Ingredients

For the crispy sweet potato fries:

1 large sweet potato (+/- 250 grams)

1 large tbsp. cornstarch

3 tbsp. rapeseed oil

1 pinch of salt

For the avocado dipping sauce:

1 ripe avocado

2 tbsp. Greek yogurt

the juice of 1 lime

1 tbsp. rice vinegar (optional)

pepper - salt

Also needed

Preparation

Peel the sweet potato and cut into thin fries

Mix the cornstarch with the rapeseed oil and a pinch of salt

Mix the cornstarch + rapeseed oil with the sweet potato fries

Make sure all the fries are coated with a thin layer of the mixture

Bake the fries for 15 minutes in the SnackTastic®

Shake or turn them regularly

Blend all the ingredients for the avocado dipping sauce until smooth

Serve the crispy sweet potato fries together with the avocado dipping sauce

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