NL FR EN DE

Honey Ice Cream

Honey Ice Cream

Honey Ice Cream

Ingredients

3 egg yolks
300 ml cream
300 ml whole milk
115 g sugar
4 tbsp honey
1 tsp vanilla extract

Also needed

IM 1252 Ice Cream Maker

Preparation

Whip the cream until stiff and set it aside for a moment.
Mix the egg yolks, sugar, milk, honey, and vanilla extract into a smooth mixture.
Fold in the whipped cream.
Pour the mixture into the ice cream maker and let it churn for 40 minutes until smooth and creamy.
Place the ice cream in the freezer for another half hour.

Tips

Use a strong honey or one with lavender or thyme flavor, or mix in some fresh thyme.

Products

142805

blog

Featured

Want to stay informed?

Then subscribe to our Flavourful newsletter. Don’t miss any news or recipes, and get all the latest updates delivered straight to your inbox...

You will also receive a 10% discount on your next purchase!

Date of birth

I give permission for my data to be processed in order to receive the newsletter regularly. If you agree to this, you will regularly receive information from us that makes your culinary experience even more special. More information about privacy can be found here: Cookies & Privacy

contact us

How can we help you?

We are happy to answer all your questions. Would you like more information about our products or services? Our customer service team will be happy to assist you!