NL FR EN DE

Iced Matcha Latte with Homemade Almond Milk

Iced Matcha Latte with Homemade Almond Milk

Iced Matcha Latte with Homemade Almond Milk

Ingredients

  • 100 g almonds

  • Water up to the 1 L mark

  • 4 dates

  • A little vanilla

  • Pinch of salt

  • For the matcha latte

    • 1 tsp matcha powder

    • 60 ml warm water (± 70–80°C)

    • Ice cubes

    • Optional honey or vanilla syrup to taste

Also needed

  • FRITEL SMM 4980 Soup & Milk Maker

  • Bowl

  • 2 glasses

Preparation

Add the almonds and water to the Soup & Milk Maker.

Optionally add the dates, vanilla, and pinch of salt.

Close the lid and select the Cold Milk program.

Let the program run completely.

Strain the almond milk if desired and let it cool completely. For an extra refreshing latte, place the milk in the refrigerator for a while.

Whisk the matcha with a matcha whisk (chasen) in a quick W or M motion until a smooth mixture with a light layer of foam forms.

Fill two glasses with ice cubes and pour in the cooled almond milk.

Carefully pour the matcha over the milk for a beautiful layered effect.

Optionally add honey or vanilla syrup to taste.

Serve immediately and enjoy a refreshing iced matcha latte. 🍵🧊

Products

blog

Featured

Want to stay informed?

Then subscribe to our Flavourful newsletter. Don’t miss any news or recipes, and get all the latest updates delivered straight to your inbox...

You will also receive a 10% discount on your next purchase!

Date of birth

I give permission for my data to be processed in order to receive the newsletter regularly. If you agree to this, you will regularly receive information from us that makes your culinary experience even more special. More information about privacy can be found here: Cookies & Privacy

contact us

How can we help you?

We are happy to answer all your questions. Would you like more information about our products or services? Our customer service team will be happy to assist you!