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Lentil soup with bacon

Lentil soup with bacon

Lentil soup with bacon

FRITEL
4 portions

Ingredients

450 g bacon, diced
1 onion, roughly chopped
1 small turnip, roughly chopped
1 stalk of celery, finely chopped
1 potato, roughly chopped
1 carrot, sliced
75 g lentils
1 bouquet garni
Pepper and salt
Fresh parsley

Also needed

FRITEL Blender BL 3890

Preparation

Preparation time: 15 min.
Heat a large pan and add the bacon. Fry it for a few minutes.
Add the onion, turnip, celery, potato and carrot. Cook everything, stirring occasionally, for 4 minutes.
Add the lentils, bouquet garni and some pepper, and enough water to cover everything.
Bring to the boil and let it simmer for 1 hour, or until the lentils are soft.
Pour the soup into bowls and serve garnished with parsley.

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