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Spicy curry-coconut waffles

Spicy curry-coconut waffles

Spicy curry-coconut waffles

FRITEL
30 portions
30 pieces

Ingredients

  • 250 g self-raising flour

  • * ¼-½ tsp baking powder

  • * 1.5 dl milk

  • * 1 dl coconut milk

  • * 100 g melted butter

  • * 3 eggs

  • * 1 tsp freshly grated ginger

  • * 1-2 tsp Madras curry powder

  • * Salt and pepper to taste

Preparation

Melt the butter with the curry powder.

Mix all ingredients together in a large bowl.

Whisk everything into a smooth and airy batter.

Preheat the waffle iron and wait until the light turns green. You only need to wait for the light to turn green the first time.

Bake the waffles for about 3.5 minutes in a waffle iron with 4x7 or 6x10 plates.

Remove the waffles from the waffle iron with a FRITEL waffle fork.

Garnish with some fresh coconut shavings.

Enjoy your meal!

Tips

These spicy waffles are delicious with an (Oriental) soup.

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