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Fritel

Cold cucumber soup with mint or coriander

10‘
€€€€
4 portions

Ingredients


500 ml cold vegetable bouillon
1 cucumber peeld and without seeds
Half a bunch of mint or coriander
Pepper and salt
If necessary, a dash of lemon juice

Preparation


Cut the cucumber into pieces and add to the blender along with the freshly chopped coriander, the vegetable bouillon and salt and pepper
Blend the mixture until smooth and season with salt and/or lemon juice if necessary
Place the soup in the refrigerator for at least 1 hour
Finish with mint or coriander leaves

Tips

Serve with homemade bread sticks

Products

Blender BL 3890
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