Pizza waffles

Pizza waffles

Ingredients

1/3 cup tomato purée
1 tbsp olive oil
Salt
4 oregano leaves (finely chopped) or pizza seasoning
1 clove garlic (pressed)
Fresh pizza dough at room temperature
Flour
½ cup grated mozzarella cheese
Parmesan cheese

Also needed

FRITEL Mixer (139750)
FRITEL WA 1451 Waffle Maker (142091) or FRITEL CW 2458 combo waffle iron (142600)
Mixing bowl
Measuring cup
Spatula 

Preparation

Mix the tomato purée, olive oil, salt, basil, and garlic together and set aside for about 1 hour (not in the fridge).
Sprinkle some flour on your work surface and roll out the pizza dough.
Cut shapes that fit in the waffle iron.
Brush one side with oil and place this side down on the baking plate. Brush oil on the other side and close the iron.
Bake the waffles until golden brown.
Meanwhile, heat the tomato sauce.
Serve the pizza waffle with the tomato sauce and finish with Parmesan cheese, mozzarella, and a few basil leaves.

Tips

For an extra Mediterranean touch: add olives, pieces of Parma ham, and sun-dried tomatoes as a topping! 

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